Cookies

Welcome to the new website.
I’ve been noodling about with the idea of changing things for a while now, and finally decided that it is time.
I don’t want all my content to be on Instagram, I don’t use Facebook at all, and I abandoned Twitter/X a couple of years ago and deleted my account. Recent changes at Substack mean they auto-scan posts and a bot determines if they’ve been written with AI, but no one knows if this assessment is even remotely accurate. At the moment my mailing list is there, so I will continue to post a link on the platform when I put a blogpost up here, but that may change.

The delectable offerings in the photo above are my chocolate oat cookies and I was really hoping to make this website a cookie free zone, but apparently that’s not possible because even basic analytics (which all websites have), require cookies.
However, the site is very simple and I didn’t use an AI builder tool to create it.
I’m not completely anti AI. It has its place in medicine and I’m sure I’ve already benefitted from it in that way. I expect my bank runs on it, and quite possibly the supermarket delivery system as well, but I don’t need to use it to run a simple blog.

I’m glad you’re here.
Thank you for reading!

Natalie